Pears in Red Wine Sauce

Pere al Vino Rosso - Chef Nick Stellino

Ingredients:

4 large pears, peeled and cored
2 cups red wine
1 cup C&H® or .. (continued)
Serves 4
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Cut a small slice from the bottom of each of the pears so they will stand up straight in the saucepan without falling over. In a saucepan large enough to hold the pears, bring... (continued)

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