Ligurian Sauce

Salsa Ligure

Makes about 2 cups of sauce


Soak the bread in the cream until it is completely soft, about 1 hour. Squeeze the bread dry. Drain the spinach of excess moisture by pressing the leaves between two plates of... (continued)

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2-3 thick slices of Day Old Bread, crusts removed (about 2 cups)

½ cup Cr... (continued)

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