Béchamel Sauce

Makes about 2 cups


In a medium-sized saucepan, melt the butter. Sprinkle in the flour, and stir with a wooden spoon until well blended. Cook, stirring, for 2 to 3 minutes until the mixture is a ... (continued)


3 tablespoons butter

3 tablespoons all-purpose flour

3 cups whole milk

¼... (continued)

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