Pasta with Ricotta and Saffron Sauce

Pasta con il Sugo del Doge

Serves 4 - 6


Bring a large pot of salted water to a boil.

In a large deep sauté pan, heat the olive oil over medium high heat. Add the Soppresata and sauté for 1 -2 minutes.

Add the oni... (continued)

Get this recipe with a Nick Stellino VIP Subscription


2 Tablespoons Olive Oil

6 ounces Soppresata, or your favorite Salami, very... (continued)

Presented By