Roasted Pork Loin with Fennel, Peas and Parmesan Sauce

Maiale con Finocchio ed il Sugo Parmigiano

Serves 6


Preheat your oven to 325 degrees.

Season the pork roast with the salt and pepper (all sides).

In a deep sauté pan, heat the oil over a medium high heat. When the oil is h... (continued)

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3 pounds boneless pork loin, in one piece

1 ½ teaspoon salt

1 teaspoon gr... (continued)

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