Shrimp and Scallops in Curry Sauce

Gamberi e cappesante con il curry

Serves 4-6


Make the Curry Sauce and keep warm.

Mix the flour, salt, pepper, and paprika in a bowl. Dredge the scallops and the shrimp in the flour mixture and pat well to shake off the ... (continued)

Get this recipe with a Nick Stellino VIP Subscription


Curry Sauce

1 pound shrimp, shelled and deveined

1 pound sea scallops (la... (continued)

Presented By