Green Sauce

Salsa Verde

Yields : 1 ¾ cups


Place all ingredients except the oil and lemon zest in the bowl of a food processor. Pulse until well blended.

With the motor running, add the olive oil in a thin stream ... (continued)

Get this recipe with a Nick Stellino VIP Subscription


4 cups parsley leaves, loosely packed (rinsed, dried and picked from the st... (continued)

Presented By