Butternut Squash Soup with Confit of Peppers, Asparagus & Spicy Sausage
Directions
To prepare the Butternut Squash Soup: In a stockpot, heat the extra light olive oil over high heat. Add 4 cloves of sliced garlic... (continued)
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Ingredients:
Butternut squash Soup: 4 tablespoons extra light olive oil... (continued)
