Lamb Meatballs with Girgento Sauce and Eggplant Timbales

For the Eggplant Timbales: Preheat the oven to 425 F (220 C). Cut the stem ends off all the eggplants, then cut in half lengthwise... (continued)

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Eggplant Timbales: 3 eggplants, about 1 1/2 pounds (750 g)... (continued)