b'Nick has always emphasized family as the spice that completes a meal. Where I come from, its what people remember most about their dining experiences. More so than the meal, its the memories.WALTER PISANOChef Walter Pisano Tulio | SeattleVenetian-Style MusselsHerb Risotto with Heirloom Tomato SaladFresh Chvre and Panzanella SaladTruffle-Salted Wild Salmon and Bitter Greens SaladBucatini with Pancetta and Ricotta Silky Corn Soup with Truffle Oil & King Crab MeatGrilled Skirt Steak with Tomato-Infused MarinadeTomato, Burrata and Arugula Salad'