b'I N G R E D I E N T S A Prime Rib DinnerArrosto di manzoHorseradish Cream Sauce 3 cups rock salt, plus more as Prepare Horseradish Cream Sauce and refrigerate until ready to use.needed for roasting pan56-pound bonelessPreheat oven to 450 degrees. In a roasting pan large enough to hold the roast, prime rib roast1 tablespoon salt pour in the rock salt to cover the boom of the pan. Add more rock salt as needed 1 tablespoon pepper to reach a depth ofinchSalt and pepper the roast. Place the roast, fat side up, on top of the rock salt. Nicks Sauted MushroomsCook in the preheated oven for 30 minutes at 450 degrees. Reduce heat to 325 with Garlic and Shallots degrees and cook for approximately 2 to 2 hours, checking the temperature aer 40 minutes with an accurate meat thermometer, until the internal temperature of Creamed Spinach the roast reaches 125 degrees. Once it has finished cooking, remove the roast fromthe oven, cover it with foil, and let it rest for 20 minutes. As the meat rests, the internal temperature will rise to about 130 to 135 degrees, which will make the roast medium-rare (my favorite). Cook it more according to your preference. Slice it and serve with Nicks Sauted Mushrooms and Creamed Spinach, with the Horseradish Cream Sauce on the side.71'