b'Chocolate SauceSalsa al cioccolatto Try it simply over ice cream and you will be 12 cup heavy cream surprised by its great 6 ounces mini semisweet chocolate chips2 tablespoons sugar taste.3 tablespoons corn syrup18 teaspoon salt (optional)1 teaspoon vanillaChefs TipPlace the heavy cream, chocolate and sugar in a saucepan. Heat over medium-low heat untilFor a special twist, you the chocolate melts. When it just begins to melt, remove from heat and whisk to blend. Whisk in corn syrup, salt, and vanilla. can add a teaspoon of instant espresso powder to the melting chocolate. 19 due'