b'In the companion book to the second season of his popular public television seriesof the same name, Chef Nick Stellino and chefs from some of Americas finest diningdestinations share easy-to-follow recipes for a wide variety of fabulous dishes. The menu includes mouthwatering breakfast fare, savory soups and salads, and elegant entres and desserts, along with fresh takes on classic comfort foods.Nick Stellino Cooking with Friends 2 features user-friendly recipes that combine simple,step-by-step instructions with readily available ingredients. Special tips from the chefs, serving suggestions and recommended wine pairings help the home cook create a dining experience worthy of a five-star restaurant.Novice cooks and experienced culinarians alike will treasure this new collection of recipes from Nick Stellino and his friends:LAWRENCE C.C. CHUChef Chus | Los Altos, California SYLVAIN DELPIQUEDavid Burke Townhouse | New York MICHAEL GALATAOsteria del Circo | New York GALE GANDTRU | Chicago MARIA HINESTilth | Seattle ANDY HUSBANDSTremont 647 & Sister Sorel | Boston RICK MOONENRick Moonens rm seafood, Mandalay Bay Resort & Casino | Las Vegas BRIAN POORPortland City Grill | Portland, OregonKENT RATHBUNAbacus, Jaspers Restaurants, Rathbuns Blue Plate Kitchen, Zea WoodFire Grill | TexasKEVIN RATHBUNRathbuns, Krog Bar, Kevin Rathbun Steak | Atlanta JOHN TESARThe Tesar Restaurant Group | DallasWADE WIESTLINGThe Oceanaire Seafood Room | MinneapolisJASON WILSONCrush | Seattle'