b'Chef Gale Gand TRU | ChicagoEggnog French Toast with Blueberries & Brown Sugar-Crusted BaconVitas Ricotta DoughnutsFlavored Coffees: Cinnamon Coffee & Orange CoffeeSticky Toffee Pudding with Butterscotch Sauce & Sour Cream Ice CreamCheesy Scrambled Eggs in Ham Cups Chocolate-Dipped Cake LollipopsBanana Cream Pie SpoonsTiramis Strawberry Sauce60'