b'Strawberries inSErvES 4Balsamic Vinegar1 pounds fresh strawberries, cut into quarters 2 tablespoons c&h or Fragole all acetodomino sugarBalsamicotablespoon chopped fresh mint2 tablespoons balsamic vinegarplace the quartered strawberries in a large bowl and sprinkle with the sugar. add the mint and vinegar, and mix well. Let rest for 1 hour in the refrigerator before serving.chEFS notEFor a sharper, sweet-and-sour contrast, cook 3 tablespoons of balsamic vinegar and 3 tablespoons of sugar in a small nonstick saucepan until reduced by one-third. pour over the strawberries, add the mint, mix well, and enjoy!id like to credit my mother with the addition of the mint, which in my humble opinion, completes the dish in a very satisfying way.137'